APPETIZERS & SMALL PLATES
Soft Shell Crab 9.25
Sauteed and drizzled with a lemon remoulade
Sesame Seared Tuna 9.25
Yellow Fin Tuna served rare over greens with soy glaze, wasabi aioli and pickled ginger
Artichoke & Spinach Dip 9.00
Fresh spinach and artichoke hearts in a creamy sauce served with grilled pita bread
BBQ Sea Scallops 9.00
Grilled and served over mixed greens with maple bourbon BBQ sauce and crumbled crispy bacon
Crab Cake 9.25
Our house specialty, drizzled with chipolte aioli
Crab Dip 9.00
Our hot & creamy crab dip served with grilled pita bread

SOUPS
Clam Chowder or Seafood Gumbo Cup 4.50 Bowl 5.50
Combo Soup and Cheddar Toast Cup 6.75 Bowl 7.75
Open faced cheddar toast with mayo and choice of Soup

FRESH SALADS
House Garden Salad 4.50 With Entrée 3.00
Warm Goat Cheese 8.00
Over mixed greens with tomatoes, cilantro citrus dressing and roasted walnuts With Grilled Shrimp 13.00
Black & Bleu 13.00
Blackened Chicken breast & fresh crumbled bleu cheese over romaine with parmesan cheese, croutons and balsamic vinaigrette
Fresh Fish 18.00
Grilled or Blackened, over a garden salad 8oz. 4oz. 13.00
Shrimp Salad 12.50
Served over mixed greens Appetizer 7.50 Entree 12.50

OCEAN'S BOUNTY
Nightly fresh fish specials, serving fresh local Carteret Catch!
Snow Crab Legs 24.00 Over 1 lb
Steamed Shrimp 19.00
In the shell with classic old bay seasoning 1 lb
Scallops Parmesan 23.00
Fresh local sea scallops in a white wine parmesan sauce, broiled golden brown
Bouillabaisse 22.95
Classic French fisherman's strew with sautéed fresh local fish and shell fish, white wine, saffron and herbs
Soft Shell Crabs 22.50
Lightly floured, sautéed, drizzled with lemon remoulade
Mixed Grill 26.50
A trio of grilled fresh local fish, sea scallops and shrimp
Crab Cakes 21.95
House specialty loaded with crabmeat and drizzled with a chipotle aioli
Lobster Tails Market Price
Two 5oz broiled lobster tails

FARMER'S PADDOCK
Prime Rib 12oz. 25.00/16 oz. 30.00
Seasoned and slow roasted to perfection
Maple Bourbon BBQ Ribs 23.00 Half Rack 14.00
Slow roasted tender baby back pork ribs grilled with our homemade Jack Daniels BBQ sauce. Full Rack
Ribeye Steak 12oz. 24.00/16oz. 29.00
Prime cut, grilled to perfection
Chicken Breast 16.95
Panko encrusted boneless chicken breast baked with goat cheese
Filet Mignon 26.50
Our most tender lean cut, wrapped in bacon and grilled

PASTAS
Mariner's Pasta 21.50
Sauteed shrimp, tomatoes, spinach, artichoke hearts, white wine & cream over penne
Clammer's Catch 21.50
Sauteed scallops, shrimp, little neck clams and fresh spinach over linguine with a red clam sauce

ADD ONS
Add any of the following to your entrée:
Sauteed Shrimp or Scallops 6.50
Cluster of Snow Crab legs 7.00
Half Rack Maple Bourbon BBQ Ribs 8.00
Lobster Tail Market